Spiced Cookie Strips
6 ingredients
3 steps
Ingredients
- 1 tube (16-1/2 ounces) refrigerated sugar cookie dough
- 2 tablespoons all-purpose flour
- 2 tablespoons butter, melted
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
Directions
-
1Remove cookie dough from package and coat with flour. Shake excess flour onto work surface. Roll out dough on floured surface into a 12x8-in. rectangle. Using a pizza cutter or sharp knife, cut rectangle in half lengthwise. Cut widthwise into 1-in. strips. Carefully transfer strips to two ungreased
-
2.
-
3Combine butter and spices; brush over strips. Bake at 425° for 10-12 minutes or until edges are golden brown. Cool for 2 minutes before removing from pans to wire racks.
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