Spiced Maple Banana Bread

13 ingredients
4 steps

Ingredients

  • nonstick cooking spray
  • 2 cups all-purpose flour
  • 1 1/2 teaspoons baking soda
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 3 ripe bananas
  • 2 eggs
  • 1/2 cup vegetable oil
  • 1/3 cup maple syrup
  • 1/3 cup white sugar
  • 1 teaspoon vanilla extract
  • 3/4 cup chopped walnuts (optional)

Directions

  1. 1
    Preheat the oven to 350 degrees F (175 degrees C). Grease a loaf pan with nonstick spray.
  2. 2
    Combine flour, baking soda, cinnamon, salt, and nutmeg in a bowl. Set aside.
  3. 3
    Mash bananas until mostly smooth but some chunks remain. Add eggs, oil, maple syrup, sugar, and vanilla extract; mix with a wooden spoon. Add flour mixture and walnuts. Mix just until flour is moistened. Pour batter into the prepared pan.
  4. 4
    Bake in the preheated oven, rotating pan halfway through, until a toothpick inserted into the center comes out clean, 55 to 60 minutes. Cool on a wire rack for 10 minutes. Invert bread onto the wire rack to cool completely.

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