Spiced Nuts

7 ingredients
4 steps

Ingredients

  • 1/2 c. sugar
  • 1 tsp. cinnamon
  • 1/4 tsp. ginger
  • 1/4 tsp. nutmeg
  • 2 Tbsp. water
  • 1/2 c. walnuts
  • 1/2 c. pecans

Directions

  1. 1
    Boil together until candy thermometer reads 236° or until temperature reaches the soft ball stage.
  2. 2
    Remove from heat and stir in nuts.
  3. 3
    Continue stirring until no longer glossy.
  4. 4
    Cool on baking sheet, then separate.

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