Spiced Nuts

7 ingredients
7 steps

Ingredients

  • 1 c. sugar
  • 1/3 c. evaporated milk
  • 1 tsp. cinnamon
  • 1 Tbsp. butter
  • 1 Tbsp. vanilla
  • dash of salt
  • 3 c. pecans or walnut halves

Directions

  1. 1
    Combine 4 ingredients in saucepan; bring to a boil over medium heat.
  2. 2
    Boil 1 minute.
  3. 3
    Remove from heat; stir in vanilla, salt and add nuts.
  4. 4
    Pour on lightly buttered baking sheet; cool.
  5. 5
    Separate into bite sized pieces.
  6. 6
    Store in an airtight container.
  7. 7
    Makes 3 1/2 to 4 cups.

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