Spiced Nuts I

9 ingredients
4 steps

Ingredients

  • 1/2 cup unsalted butter
  • 4 cups pecans
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon soy sauce
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground allspice
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon garlic powder

Directions

  1. 1
    In a 2-quart microwave safe pan, melt the butter and stir in nuts.
  2. 2
    Add the Worcestershire sauce, soy sauce, salt, cinnamon, allspice, cloves and garlic powder.
  3. 3
    Mix well and microwave on high for 6 to 8 minutes, stirring every 3 minutes.
  4. 4
    Serve warm or at room temperature; store in a tightly sealed container.

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