Spiced Pecans

Directions

1. 1
   Beat egg white with water.
2. 2
   Add sugar, salt, cinnamon and allspice.
3. 3
   Mix well.
4. 4
   Stir a few pecans at a time into the mixture, until all nuts are coated.
5. 5
   Spread nuts in a single layer on greased baking sheet.
6. 6
   Bake in preheated 250° oven for about 45 minutes or until golden.
7. 7
   (Clean and grease baking sheets between batches.)
8. 8
   Let cool.
9. 9
   Break apart, if
10. 10
    necessary.
11. 11
    Store cool nuts in an airtight container or plastic bag.