Spiced Tea
7 ingredients
13 steps
Ingredients
- 1/4 c. tea bags (about 10 bags)
- 2 c. (or more) sugar
- 1 tsp. each nutmeg, allspice and cinnamon
- 4 c. cold water
- 1 c. orange juice (may be part pineapple juice)
- 2/3 c. lemon juice
- 12 c. boiling water
Directions
-
1Put the spices
-
2in
-
3a
-
4bag
-
5and
-
6boil with the sugar 20 minutes.
-
7Add tea to the 12 cups boiling water and let stand 4 to 5 minutes.
-
8Add
-
9the
-
10juices
-
11and
-
12the
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13syrup made from the sugar and spices to the tea.
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