Spiced Tea Cake
7 ingredients
7 steps
Ingredients
- 1 pkg. yellow cake mix
- 1 Tbsp. instant tea with lemon
- 1 Tbsp. cinnamon
- 1/2 Tbsp. cloves
- 1 c. orange juice
- 3/4 c. cooking oil
- 4 eggs
Directions
-
1Preheat oven to 350° (325° for colored fluted tube pan).
-
2Using solid shortening, grease pan and flour (12-cup tube pan).
-
3(Also grease if nonstick finish.)
-
4In large bowl, blend first 8 ingredients; beat 2 minutes at highest speed.
-
5Pour into prepared pan.
-
6Bake for 50 to 60 minutes or until toothpick inserted in center comes out clean.
-
7Cool upright in pan 15 minutes; turn on serving plate.
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