Spiced up Glazed Ham

Name: Spiced up Glazed Ham
Ingredients: 8 -10 lbs uncooked ham; 12 cup spicy mustard; 14 teaspoon ginger; 14 cup brown sugar, firmly packed; 14 teaspoon cinnamon; 1 12 cups ginger ale; 18 whole cloves

7 ingredients

4 steps

Ingredients

8 -10 lbs uncooked ham
12 cup spicy mustard
14 teaspoon ginger
14 cup brown sugar, firmly packed
14 teaspoon cinnamon
1 12 cups ginger ale
18 whole cloves

Directions

1

In a small bowl, mix the mustard, brown sugar, ginger ale and spices, and brush over entire surface of the ham.
2

With a knife, score several diamond shaped cuts in the ham and place whole cloves about every 2 inches apart.
3

Place ham in a roasting pan and bake at 325 degrees for 15 minutes per pound.
4

Bake an additional 30 minutes at 400 degrees, basting every 15-20 minutes with remaining glaze.