Spiced Walnuts

Directions

1. 1
   Preheat oven to 350 degrees F. Line a baking sheet with a Silpat or parchment paper.
2. 2
   Combine walnuts, maple syrup, and olive oil in a medium mixing bowl, stirring to evenly coat the walnuts.
3. 3
   In a small mixing bowl, whisk together the cinnamon, salt, and cloves.
4. 4
   Add the spice mixture to the walnuts, stirring again to evenly distribute the spices.
5. 5
   Bake until walnuts are very fragrant and toasted, about 10 minutes.
6. 6
   Allow the walnuts to cool on the baking sheet prior to serving.
7. 7
   Walnuts can be stored in an airtight container.