Spicy Aromatic Chicken

13 ingredients
4 steps

Ingredients

  • 2 chicken breasts
  • 1/2 lemon
  • 4 tablespoons olive oil
  • 1 onion, coarsely chopped
  • 2 large garlic cloves, finely chopped
  • 1/2 cup dry white wine
  • 14 ounces canned tomatoes, in their juice
  • 1 pinch sugar
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground allspice
  • 14 ounces canned artichoke hearts, drained
  • 8 black olives, pitted

Directions

  1. 1
    Cut up chicken and squeeze lemon over it.
  2. 2
    Saute onion and garlic in oil for 5 minutes, add chicken and cook 5-10 minutes more, until browned on all sides.
  3. 3
    Add wine, tomatoes, sugar, cinnamon, cloves, allspice, salt, and pepper and bring to a boil. Cover and simmer for 1 hour.
  4. 4
    Add artichokes and olives 10 minutes before the end of cooking.

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