Spicy Aromatic Chicken
13 ingredients
4 steps
Ingredients
- 2 chicken breasts
- 1/2 lemon
- 4 tablespoons olive oil
- 1 onion, coarsely chopped
- 2 large garlic cloves, finely chopped
- 1/2 cup dry white wine
- 14 ounces canned tomatoes, in their juice
- 1 pinch sugar
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/2 teaspoon ground allspice
- 14 ounces canned artichoke hearts, drained
- 8 black olives, pitted
Directions
-
1Cut up chicken and squeeze lemon over it.
-
2Saute onion and garlic in oil for 5 minutes, add chicken and cook 5-10 minutes more, until browned on all sides.
-
3Add wine, tomatoes, sugar, cinnamon, cloves, allspice, salt, and pepper and bring to a boil. Cover and simmer for 1 hour.
-
4Add artichokes and olives 10 minutes before the end of cooking.
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