Spicy Avocado Cream Dip

Name: Spicy Avocado Cream Dip
Ingredients: 2 ripe avocados, pitted, peeled & coarsely chopped; 1-2 tablespoons fresh lime juice; kosher (coarse) salt; chili powder; ground cumin seed; 2 jalapenos, ribs & seeds removed, finely chopped; 3-4 green onions, finely chopped; 1-2 garlic cloves, finely minced; 1/4 cup sour cream

9 ingredients

1 steps

Ingredients

2 ripe avocados, pitted, peeled & coarsely chopped
1-2 tablespoons fresh lime juice
kosher (coarse) salt
chili powder
ground cumin seed
2 jalapenos, ribs & seeds removed, finely chopped
3-4 green onions, finely chopped
1-2 garlic cloves, finely minced
1/4 cup sour cream

Directions

1

{"0":"In a medium bowl, lightly mash together avocados, lime juice (to taste - start light and add more if needed), and seasonings with a fork or potato masher.","2":"Fold in jalapenos, onion, garlic & sour cream.","4":"Refrigerate up to 2 hours before serving."}