Spicy Balsamic Reduction

5 ingredients
3 steps

Ingredients

  • 1/2 cup dark brown sugar
  • 2 cups balsamic vinegar
  • 2 habaneros, seeded and minced
  • 1/2 orange, zested
  • 1 tablespoon fresh thyme

Directions

  1. 1
    in a pot over medium high heat stir together the sugar and vinegar until sugar dissolves
  2. 2
    add the remaining ingredients, bring to a boil, then reduce the heat and simmer until the mixture reduces by 1/2 and the sauce sticks to the back of a wooden spooon
  3. 3
    strain the reduction through a mesh strainer, cool before serving

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