Spicy Bean Dip

Name: Spicy Bean Dip
Ingredients: 1 (16 oz.) can refried beans; 1 c. shredded Monterey Jack cheese; 1/2 c. taco sauce; 1 (4 oz.) can chopped green chilies; 1/4 c. chopped onion; 1 1/2 tsp. chili powder; 1/8 tsp. cumin; 1/4 tsp. oregano leaves

8 ingredients

4 steps

Ingredients

1 (16 oz.) can refried beans
1 c. shredded Monterey Jack cheese
1/2 c. taco sauce
1 (4 oz.) can chopped green chilies
1/4 c. chopped onion
1 1/2 tsp. chili powder
1/8 tsp. cumin
1/4 tsp. oregano leaves

Directions

1

In a medium saucepan, combine all ingredients.
2

Heat thoroughly over medium-high heat until cheese is melted and texture is smooth, stirring frequently, approximately 5 to 7 minutes.
3

Serve warm with nacho chips for dipping.
4

Makes 3 cups.