Spicy Cabbage Beef Soup

Name: Spicy Cabbage Beef Soup
Ingredients: 1 pound ground beef; 1 large onions chopped; 5 cups cabbage chopped; 16 ounces kidney beans, canned; 24 ounces tomato sauce; 2 cups water; 1 each green bell peppers; 3/4 cup picante sauce; 4 each beef bouillon cubes; 1 1/2 teaspoons cumin ground; 1/2 teaspoon salt; 1/4 teaspoon black pepper

12 ingredients

6 steps

Ingredients

1 pound ground beef
1 large onions chopped
5 cups cabbage chopped
16 ounces kidney beans, canned
24 ounces tomato sauce
2 cups water
1 each green bell peppers
3/4 cup picante sauce
4 each beef bouillon cubes
1 1/2 teaspoons cumin ground
1/2 teaspoon salt
1/4 teaspoon black pepper

Directions

1

Brown ground beef and onion over medium heat in a skillet.
2

Drain.
3

Pour into Crock-Pot.
4

Stir in cabbage, beans, tomato sauce, water, pepper, picante sauce, beef bouillon, and seasonings.
5

Cover and cook on Low 6 to 8 hours or High 3 to 4 hours.
6

Serve when cabbage is tender.