Spicy Chili

Name: Spicy Chili
Ingredients: 1 12 lbs ground beef; 1 (14 -16 ounce) can chili beans; 1 (14 -16 ounce) can dark red kidney beans; 1 (14 -16 ounce) can light kidney beans; 1 medium sized onion; 1 (46 ounce) can tomato juice; 2 ounces diced green chilies; 1 tablespoon crushed red pepper flakes; 1 tablespoon black pepper; 1 teaspoon salt; 2 ounces cholula hot sauce

11 ingredients

6 steps

Ingredients

1 12 lbs ground beef
1 (14 -16 ounce) can chili beans
1 (14 -16 ounce) can dark red kidney beans
1 (14 -16 ounce) can light kidney beans
1 medium sized onion
1 (46 ounce) can tomato juice
2 ounces diced green chilies
1 tablespoon crushed red pepper flakes
1 tablespoon black pepper
1 teaspoon salt
2 ounces cholula hot sauce

Directions

1

Brown Ground Beef with Chopped Onion.
2

Combine large can of Tomato Juice, Chili Beans (undrained), Dark Kidney Beans (drained), Light Kidney Beans (drained) in large pot.
3

Add Ground Beef and Onion.
4

Add 2 oz Green Chiles.
5

Add Crushed Red Pepper, Black Pepper, Salt and Cholula Hot Sauce.
6

Cook and Enjoy!