Spicy Glazed Prawns
8 ingredients
1 steps
Ingredients
- 1 cup tomato chili sauce
- 1/4 cup honey
- 1 tablespoon horseradish
- 1 teaspoon dry mustard (if you want them really hot use Chinese dry mustard)
- 4 tablespoons vegetable oil
- 1 teaspoon dried thyme
- 1 teaspoon chili powder
- 2 1/2 lbs large shrimp, peeled, deveined, tails left on
Directions
-
1["Whisk together chili sauce, honey, mustard, horseradish, oil, thyme and chili powder.", "Toss prawns in the marinade, stand at room temperature for 30 minutes.", "Heat the broiler.", "Place prawns in a single layer on a foil covered cookie sheet.", "Broil 2\" from the heat for 3-4 minutes.""
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