Spicy Meatballs With Mint Sauce
15 ingredients
4 steps
Ingredients
- 1 lb ground beef
- 2 slices bread, in water and drained
- 1 onion, chopped
- 2 cloves garlic
- some mint leaf
- oil
- salt
- pepper
- FOR THE MINT SAUCE
- 2 cups yogurt
- 1 cucumber, chopped in small pieces
- 2 tablespoons mint
- 3 tablespoons oil
- salt
- pepper
Directions
-
1Combine all the ingredients.
-
2Leave them for half an hour and then make the meatballs not round but oval.
-
3Fry them in a saucepan.
-
4Combine all the sauce ingredients and pour over the meatballs.
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