Spicy Omelette

6 ingredients
4 steps

Ingredients

  • 2 large grade a eggs
  • 1 cup milk
  • salt and pepper (to taste)
  • 3 tablespoons Tabasco jalapeno sauce (or however much you like)
  • 1 cup venison sausage (or whatever you like, but venison sausage is really good like this)
  • 1/2 cup sharp cheddar cheese

Directions

  1. 1
    Mix eggs, milk, salt and pepper and tabasco together and whisk into a froth. Go overboard if you want, the fluffier the eggs are the better they seem to taste (IMNSHO).
  2. 2
    Once eggs are in frying pan and cooking for a minute, add sausage.
  3. 3
    Right before folding eggs into omelette, add cheese so it doesnt get too melted. Use whatever kind of cheese you like. I usually use sharp cheddar, but you can use a mexican blend or I sometimes use Monterey Jack.
  4. 4
    Add two pieces of toast and a nice cup of chickory coffee and you've got a pretty good breakfast!

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