Spicy Pickled Cucumbers

Name: Spicy Pickled Cucumbers
Ingredients: 1 whole Large English Cucumber; 1 cup Rice Wine Vinegar; 1/4 cups Sugar; 2 teaspoons Kosher Salt; 1/4 teaspoons Crushed Red Pepper Flakes

5 ingredients

5 steps

Ingredients

1 whole Large English Cucumber
1 cup Rice Wine Vinegar
1/4 cups Sugar
2 teaspoons Kosher Salt
1/4 teaspoons Crushed Red Pepper Flakes

Directions

1

1. Thinly slice the cucumber, and set aside.
2

2. Warm the rice wine vinegar, sugar, salt and red pepper flakes in a small saucepan. When you have brought it to a simmer, whisk well to make sure that the sugar and salt have dissolved.
3

3. Transfer it to a bowl and let it cool completely.
4

4. When the liquid is cool, add the cucumber slices.
5

5. Refrigerate until ready to serve.