Spiked Coffee

7 ingredients
8 steps

Ingredients

  • 1 1/2 cups coffee liqueur (recommended: Kahlua)
  • 1 cup dark creme de cacoa
  • 1 1/2 cups vodka
  • 1 cup espresso, cooled
  • 1 orange wedge
  • Orange sugar crystals
  • 12 ice cubes

Directions

  1. 1
    Mix the coffee liqueur, creme de cacoa, vodka, and espresso in a small pitcher.
  2. 2
    Cover the pitcher with plastic wrap and place it in the freezer until the mixture is very cold, about 3 hours.
  3. 3
    Meanwhile, rub the rims of 8 Martini glasses with the orange wedge.
  4. 4
    Dip the rims in the sugar crystals to coat lightly.
  5. 5
    Place the glasses in the freezer.
  6. 6
    Add the ice cubes to the vodka mixture and briskly stir the mixture until the ice begins to melt.
  7. 7
    Strain the mixture into the prepared glasses, and serve.
  8. 8
    Note: For kids, serve hot cocoa with sugared rims.

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