Spinach And Ham Roll-Ups

Directions

1. 1
   Combine soup,
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   sour
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   cream
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   and
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   mustard
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   mixing
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   well. Divide into 1/2 portions.
8. 8
   Take
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   1/2
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    of
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    the soup mixture and blend in spinach, rice, cottage cheese, eggs, onion and flour. Mix
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    all together well.
13. 13
    Spoon 1 heaping tablespoonful of the spinach mixture
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    onto one square of ham slice.
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    Roll up.
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    Put seam
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    side down in a 15 x 9-inch dish sprayed beforehand with Pam.
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    Spoon remaining
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    soup mixture onto squares and continue until
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    all
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    ham has been used.
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    Pour last half of soup mixture over
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    the
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    ham rolls.
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    Sprinkle
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    buttered
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    cracker crumbs and parsley
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    over
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    the top.
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    Bake
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    uncovered at 350° for 30 to 35 minutes.
32. 32
    Let
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    sit
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    for 10
35. 35
    minutes
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    before serving.
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    (Can be frozen in advance of cooking.)