Spinach Balls

8 ingredients
4 steps

Ingredients

  • 4 beaten eggs
  • 3/4 c. melted oleo
  • 1 medium onion, chopped
  • 1/2 c. Parmesan cheese
  • 2 (10 oz.) pkg. chopped spinach, thawed and drained
  • 1/2 tsp. garlic salt
  • 1/2 tsp. thyme
  • 2 c. Pepperidge Farm herb season stuffing

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Form into balls.
  3. 3
    Cook on ungreased cookie sheet for 15 to 20 minutes at 350°.
  4. 4
    Serve warm.

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