Spinach Balls

5 ingredients
4 steps

Ingredients

  • 2 boxes frozen spinach
  • 2 c. Pepperidge Farm herb stuffing mix
  • 1 c. Parmesan cheese
  • 3/4 stick margarine
  • 2 eggs

Directions

  1. 1
    Thaw and squeeze spinach; dry.
  2. 2
    Mix all ingredients and form small balls.
  3. 3
    Bake at 350° for 10 to 15 minutes.
  4. 4
    Serve warm.

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