Spinach Balls

6 ingredients
7 steps

Ingredients

  • 2 (10 oz.) pkg. frozen chopped spinach
  • 1 (6 oz.) pkg. chicken flavored Stove Top stuffing
  • 1 c. grated Parmesan cheese
  • 6 eggs, lightly beaten
  • 3/4 c. melted butter or oleo
  • salt and pepper to taste

Directions

  1. 1
    Cook spinach and drain very well.
  2. 2
    Combine with rest of ingredients.
  3. 3
    Mix thoroughly.
  4. 4
    Roll into balls the size of large marbles.
  5. 5
    Freeze on cookie sheets; remove and store in plastic bag in freezer.
  6. 6
    To serve, bake 10 to 15 minutes at 350° or until lightly browned (7 to 10 minutes, if unfrozen).
  7. 7
    Makes about 80.

Products Matching These Ingredients

More Recipes to Try