Spinach Balls

5 ingredients
6 steps

Ingredients

  • 2 (10 oz.) pkg. frozen chopped spinach, drained
  • 2 c. Stove Top stuffing mix
  • 6 eggs, beaten
  • 1 c. Parmesan cheese
  • 3/4 c. softened butter

Directions

  1. 1
    Mix all ingredients.
  2. 2
    Roll into 1-inch balls.
  3. 3
    Freeze on a cookie sheet.
  4. 4
    Place in freezer-type baggies.
  5. 5
    Take out any amount and place on a cookie sheet.
  6. 6
    Bake at 350° for 12 to 15 minutes. Makes 60 to 70 balls.

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