Spinach Brown Rice Casserole

7 ingredients
4 steps

Ingredients

  • 4 cups cooked brown rice
  • 1/3 cup butter, melted
  • 1 (10 ounce) package frozen spinach, thawed (squeeze out extra moisture)
  • 1/4 cup chopped green onion
  • 3 eggs, well beaten
  • 2 cups shredded Velveeta cheese
  • 1/4 teaspoon Tabasco sauce

Directions

  1. 1
    Set oven to 325 degrees.
  2. 2
    Mix all ingredients together, and transfer to a greased casserole dish.
  3. 3
    Bake for 45 minutes.
  4. 4
    Cool slightly before serving.

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