Spinach Casserole

4 ingredients
6 steps

Ingredients

  • 1 box Stove Top cornbread
  • 1 box chopped spinach
  • 1 (8 oz.) can Parmesan cheese
  • 1 can cream of potato soup

Directions

  1. 1
    Thaw and drain spinach.
  2. 2
    Stir in can of cream of potato soup. Add Parmesan cheese.
  3. 3
    Blend all together and place in square baking dish.
  4. 4
    Prepare Stove Top by box instructions and spread on top of spinach mix.
  5. 5
    Bake at 350° for 30 to 40 minutes.
  6. 6
    When cheese appears through dressing, it should be done.

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