Spinach Casserole
8 ingredients
4 steps
Ingredients
- 1 (10 oz.) pkg. chopped spinach
- 2 eggs, beaten lightly
- 1 c. milk
- 1/2 c. melted butter
- 1 c. grated Cheddar cheese
- 1 c. flour
- 1 tsp. flour
- 1 tsp. baking powder
Directions
-
1Combine beaten eggs, milk and butter.
-
2Beat in flour, salt and baking powder with a whisk. Add spinach and cheese and mix thoroughly.
-
3Bake in 9 x 13-inch greased glass baking pan at 350° for 35 minutes or until set and lightly browned.
-
4Makes 6 servings.
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