Spinach Casserole

5 ingredients
4 steps

Ingredients

  • 3 pkg. frozen spinach, chopped, cooked and drained
  • 1 pkg. Lipton onion soup mix
  • 1 pt. small curd cottage cheese
  • 1 pkg. Kraft grated Cheddar cheese
  • 2 eggs

Directions

  1. 1
    Cook spinach and drain real good.
  2. 2
    Mix remaining ingredients. Reserve some Cheddar cheese for top.
  3. 3
    Top with cheese and chopped, crumbled bacon.
  4. 4
    Bake at 350° for about 40 minutes or until top is brown.

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