Spinach - Cheese Dip

Directions

1. 1
   Cook spinach about 2 minutes and squeeze dry.
2. 2
   Add to sour cream and mayonnaise; add water chestnuts and soup mix.
3. 3
   Cut top of loaf of rye bread and scoop out the center, leaving 1/2 inch shell.
4. 4
   Save bread for dipping.
5. 5
   Put spinach mixture in shell; replace top and wrap in foil.
6. 6
   Bake 30 minutes at 350 degrees.
7. 7
   Serve with rye