Spinach Cheese Pie

5 ingredients
5 steps

Ingredients

  • 1 (10 ounce) bag fresh spinach - rinsed, dried and torn into bite size pieces
  • 1 (24 ounce) carton ricotta cheese
  • 1/2 cup grated Parmesan cheese
  • 3 eggs, beaten
  • 1/4 cup chopped red bell pepper

Directions

  1. 1
    Preheat the oven to 350 degrees F (175 degrees C).
  2. 2
    Grease a 9 inch deep-dish pie plate.
  3. 3
    In a large bowl, stir together the spinach, ricotta cheese, Parmesan cheese, eggs and bell pepper.
  4. 4
    Spread in the prepared pie dish so that it is a little thinner in the middle.
  5. 5
    Bake for 40 to 45 minutes in the preheated oven, until the center is set, and the edges are lightly browned.

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