Spinach Cornbread
7 ingredients
4 steps
Ingredients
- 1 box Jiffy cornbread mix
- 1 pkg. chopped spinach, thawed and drained
- 1/2 small onion, chopped finely
- 1/2 tsp. salt
- 3/4 stick butter
- 4 eggs
- 8 oz. cottage cheese
Directions
-
1Combine cornbread mix with spinach.
-
2Saute onion and salt in 3/4 stick butter.
-
3Mix all together.
-
4Grease a 9-inch pie plate. Bake at 400° for 25 to 30 minutes.
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