Spinach Dip

Name: Spinach Dip
Ingredients: 10 ounces frozen chopped spinach, thawed; 1 1/2 cups sour cream; 1 cup mayonnaise; 1 7/8 ounces Knorr vegetable soup mix; water chestnut, canned, drained and chopped; 3 green onions, chopped; 1 loaf bread, round

7 ingredients

5 steps

Ingredients

10 ounces frozen chopped spinach, thawed
1 1/2 cups sour cream
1 cup mayonnaise
1 7/8 ounces Knorr vegetable soup mix
water chestnut, canned, drained and chopped
3 green onions, chopped
1 loaf bread, round

Directions

1

Squeeze spinach until dry.
2

In medium bowl stir in spinach, sour cream, mayo, soup mix, chestnuts and onion.
3

Cover and refrigerate at least 2 hours.
4

Hollow out bread and put dip in center.
5

Serve and enjoy.