Spinach Dip

6 ingredients
4 steps

Ingredients

  • 1 envelope Lipton vegetable recipe soup mix
  • 1 pt. (16 oz.) sour cream
  • 1/2 c. mayonnaise
  • 1/2 tsp. lemon juice
  • 1 (10 oz.) pkg. frozen chopped spinach, thawed and squeezed dry
  • 1 (8 oz.) can water chestnuts, drained and chopped (optional)

Directions

  1. 1
    In medium bowl, blend the first 4 ingredients.
  2. 2
    Stir in spinach and water chestnuts.
  3. 3
    Chill.
  4. 4
    Makes about 3 cups.

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