Spinach Dip

5 ingredients
2 steps

Ingredients

  • 1 c. (8 oz.) sharp Cheddar cheese spread (room temperature)
  • 1 (10 oz.) pkg. frozen chopped spinach, thawed and well drained
  • 1/2 c. sour cream
  • 1 1/2 tsp. dill weed
  • 1 tsp. onion, finely chopped

Directions

  1. 1
    Combine all ingredients and mix well.
  2. 2
    Serve with assortment of crackers, raw vegetables or pumpernickel bread loaf.

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