Spinach Dip

Directions

1. 1
   Thaw spinach and squeeze out liquid.
2. 2
   Mix sour cream and mayonnaise.
3. 3
   Add soup mix to sour cream and mayonnaise.
4. 4
   Chop chestnuts and onions into small pieces.
5. 5
   Mix everything together in large bowl.
6. 6
   Salt and pepper to taste.
7. 7
   Chill.
8. 8
   Cut top off the French bread round; take out bread and cut into pieces.
9. 9
   Set aside.
10. 10
    Fill round with spinach dip; use pieces for dipping.