Spinach Dip

6 ingredients
6 steps

Ingredients

  • 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
  • 1 (8 oz.) can water chestnuts, drained and chopped
  • 1 pkg. dry Mrs. Grass onion soup mix
  • 1 c. dairy sour cream
  • 1 c. Miracle Whip salad dressing
  • 1 round loaf Italian bread (long may be used)

Directions

  1. 1
    Mix all ingredients together.
  2. 2
    Refrigerate.
  3. 3
    Scoop out center of round bread.
  4. 4
    Fill center with the dip.
  5. 5
    Cut scooped out bread into cubes to dip with.
  6. 6
    When cubes are all gone, pull off chunks of round bread.

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