Spinach Dip

7 ingredients
3 steps

Ingredients

  • 1 pkg. frozen spinach, chopped
  • 1 can water chestnuts, chopped
  • 1 bunch green onions, chopped
  • 1 pkg. Knorr leek soup mix or Swiss vegetable soup mix
  • 1 c. mayonnaise
  • sprinkle of garlic powder
  • 1 c. sour cream

Directions

  1. 1
    Thaw and drain well the chopped spinach.
  2. 2
    Drain and chop chestnuts; add other ingredients.
  3. 3
    Let sit for a few hours before using.

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