Spinach In Sauce

8 ingredients
5 steps

Ingredients

  • 1 bag spinach
  • 1 onion, chopped
  • 1 clove garlic, chopped
  • 1/4 c. oil
  • 1 Tbsp. flour
  • 1/2 tsp. red pepper powder
  • 1 c. milk
  • salt and pepper to taste

Directions

  1. 1
    Clean spinach of stems and wash.
  2. 2
    Cook in water with some salt for about 20 minutes.
  3. 3
    Pour through colander and chop.
  4. 4
    Saute onion and garlic in oil.
  5. 5
    Add flour and brown for about 1 minute.

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