Spinach Onion Quiche

Name: Spinach Onion Quiche
Ingredients: 2 c. finely chopped sweet onions; 1/4 c. butter; 1 (10 oz.) pkg. frozen chopped spinach; 3/4 c. grated Swiss cheese; 3 eggs; 1 c. milk; 1 Tbsp. salt; 1/8 tsp. pepper; dash of nutmeg; 1 unbaked 9-inch pie shell

10 ingredients

9 steps

Ingredients

2 c. finely chopped sweet onions
1/4 c. butter
1 (10 oz.) pkg. frozen chopped spinach
3/4 c. grated Swiss cheese
3 eggs
1 c. milk
1 Tbsp. salt
1/8 tsp. pepper
dash of nutmeg
1 unbaked 9-inch pie shell

Directions

1

Saute onion slowly in butter.
2

Cook spinach according to package; drain thoroughly.
3

Combine onion, spinach and Swiss cheese.
4

Beat eggs.
5

Blend in milk and seasonings.
6

Combine with spinach mixture.
7

Bake pie shell.
8

Pour in egg and vegetable mixture.
9

Bake at 375° for 35 to 40 minutes or until knife inserted in center comes out clean.