Spinach Pie
6 ingredients
5 steps
Ingredients
- 1 (10 oz.) pkg. frozen chopped spinach
- 1 c. cottage cheese
- 2 eggs, slightly beaten
- 1 Tbsp. butter
- 1/4 tsp. pepper
- 3 Tbsp. freshly grated Parmesan cheese
Directions
-
1Cook spinach; drain.
-
2Add cottage cheese, eggs and seasonings. Spoon into 8-inch pie pan.
-
3Sprinkle with grated cheese and dot with butter.
-
4Bake in preheated oven at 325°
-
5for 30 minutes.
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