Spinach Pie Parma

11 ingredients
6 steps

Ingredients

  • 2 c. seasoned croutons, coarsely crushed
  • 1/4 c. margarine, melted
  • grated Parmesan cheese
  • 1 (10 oz.) pkg. frozen chopped spinach, thawed and drained
  • 1 c. small curd cottage cheese
  • 4 oz. Monterey Jack cheese, cut into 1/2-inch cubes
  • 3 eggs, beaten
  • 1/4 c. chopped onion
  • 1 clove garlic, minced
  • 2 Tbsp. dairy sour cream
  • 1/2 tsp. salt

Directions

  1. 1
    Combine croutons and margarine; mix well and press into bottom of 9-inch pie plate.
  2. 2
    Combine 1/4 cup Parmesan and remaining ingredients.
  3. 3
    Mix well.
  4. 4
    Spoon over crust.
  5. 5
    Bake at 350° for 35 minutes or until set.
  6. 6
    Sprinkle with remaining Parmesan cheese. Let stand five minutes before serving.

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