Spinach Quiche

6 ingredients
15 steps

Ingredients

  • 10 oz. pkg. frozen chopped spinach
  • 8 oz. Swiss cheese
  • 2 Tbsp. flour
  • 3 eggs
  • 1 c. whipping cream
  • 1 pie shell pastry

Directions

  1. 1
    Line
  2. 2
    pie
  3. 3
    pan
  4. 4
    with pie shell.
  5. 5
    Prick sides and bottom. Bake at
  6. 6
    425°
  7. 7
    for
  8. 8
    10 to 12 minutes.
  9. 9
    Cook spinach and drain. Cut cheese in 1/2-inch slices.
  10. 10
    Mix with flour.
  11. 11
    Beat eggs and whip cream;
  12. 12
    add
  13. 13
    salt
  14. 14
    and pepper.
  15. 15
    Mix and put in pie shell. Bake 1 hour at 350°.

Products Matching These Ingredients

More Recipes to Try