Spinach Quiche

11 ingredients
2 steps

Ingredients

  • 1 (9-inch) unbaked pie crust
  • 1 small pkg. frozen, chopped spinach, cooked and drained
  • 1/2 c. grated Swiss or Cheddar
  • 1/2 c. Ricotta cheese
  • 1/3 c. Parmesan cheese
  • 4 eggs, beaten
  • 1 c. milk
  • 1 small can sliced water chestnuts
  • 1 tsp. oregano
  • 1/8 tsp. nutmeg
  • salt and pepper to taste

Directions

  1. 1
    Combine all ingredients and mix.
  2. 2
    Pour into unbaked pie crust. Bake at 350° for 1 to 1 1/2 hours.

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