Spinach Quiche

Directions

1. 1
   Line the bottom of pie shell with bacon and cheese (save some bacon).
2. 2
   Add spinach.
3. 3
   Cut into small pieces first, drain and squeeze until all liquid is out.
4. 4
   Mix the eggs, whipping cream and seasonings of choice.
5. 5
   Pour egg mixture on top of other ingredients.
6. 6
   Top with bacon.
7. 7
   Bake at 350° for 25 minutes, or until knife comes out clean.