Apple Nut Ring

7 ingredients
9 steps

Ingredients

  • 2 packages (7.5 oz. each) refrigerated buttermilk biscuits
  • 3/4 c. sugar
  • 1 Tbsp. ground cinnamon
  • 1/4 c. butter or margarine, melted
  • 2 medium apples, peeled, cored and thinly sliced into rings
  • 1/3 c. chopped walnuts
  • 1/4 c. raisins

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    In small bowl, combine sugar and cinnamon.
  3. 3
    Separate biscuits and dip into butter; turn over to coat both sides.
  4. 4
    Coat biscuits with sugar mixture; turn to coat completely.
  5. 5
    Place 2 biscuits in center of greased 14-inch pizza pan.
  6. 6
    Arrange remaining biscuits, edges touching, in rows around center biscuits.
  7. 7
    Cut apple slices crosswise in half; place between biscuits.
  8. 8
    In small bowl, combine walnuts, raisins and any remaining sugar mixture; sprinkle over apple.
  9. 9
    Bake 15-20 minutes or until golden brown.

Products Matching These Ingredients

More Recipes to Try