Spinach Rolls

Directions

1. 1
   Thaw spinach and squeeze out liquid.
2. 2
   Combine sour cream, dressing mix, spinach and bacon bits in a bowl.
3. 3
   Spread filling on tortillas and roll like a jelly roll.
4. 4
   Lay on sheet pan with seam down.
5. 5
   Cover well and refrigerate at least 5 minutes.
6. 6
   Slice diagonally and serve.