Spinach Salad

Ingredients

• 1 c. salad oil
• 3/4 c. sugar
• 1/4 c. vinegar
• 1/2 tsp. salt
• 1/3 c. catsup
• 1 or 2 Tbsp. Worcestershire sauce
• 1 medium onion, grated (I like Spanish onions)
• 10 oz. or more raw spinach, wash, rinse and drain *
• 1 (16 oz.) bean sprouts, drain or use fresh
• 1 can water chestnuts, drain and slice
• 8 strips bacon (crisp)
• 4 hard-boiled eggs