Spinach Salad

8 ingredients
6 steps

Ingredients

  • 1 1/2 lb. spinach
  • 5 slices bacon
  • 6 scallions or onion
  • 3 hard-cooked eggs
  • 1/2 tsp. ground pepper
  • 3 Tbsp. sugar
  • 1/2 c. vinegar
  • 1/2 c. water

Directions

  1. 1
    Wash and drain spinach (small leaves).
  2. 2
    Fry bacon and drain. Add scallions, pepper, sugar, vinegar and water.
  3. 3
    Pour boiling mixture over spinach.
  4. 4
    Add eggs and bacon.
  5. 5
    Toss well.
  6. 6
    Serves 6 to 8.

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